With harvest approaching quickly, we are bringing on some farmers to share their predictions for yields and the struggles they have faced this season. Today we talk with Michael Bergen of Aurora, Nebraska about the weather issues and insects that have taken a toll on his crops. You can follow along with his journey on twitter @Michael_Bergen and instagram @Ultrafarmer.
Today CEO of United States Farmers and Ranchers in Action, Erin Fitzgerald, joins us for a big conversation. She shares what the non-profit is doing to support farmers and ranchers in their pursuit of sustainable practices, and her thoughts on why having these producers involved in climate discussions is essential to the success of our food system.
Today we are joined by Nicole Erceg of Certified Angus Beef to talk through some of the exciting happenings at the company. She shares about the CAB approach to changing consumer preferences and the newly announced partnership with Ducks Unlimited! You can find more information about this great brand at https://www.certifiedangusbeef... and https://cabcattle.com.
Chad Tentinger of Cattlemen's Heritage joins us to discuss the concept of secured shackle space in his packing plant. He shares how this idea will change the landscape of Iowa beef and the industry as a whole.
With Tanner and Delaney both back from their breaks, the show returns to its regular formatting. The two tackle news and markets with the help of Matt Bennett of AgMarket.
Today we welcome Ducks Unlimited team members Bruce Toay, Manager of Conservation Programs, and Billy Gascoigne, Director of Agriculture and Strategic Partnerships, to discuss some recently announced partnerships from the non-profit. We discuss what the connections with the NRCS and Certified Angus Beef will look like for DU and how they will benefit producers throughout the country and beyond.
JD Hill of Kinetic Vet joins us to share a bit about the animal health industry. He talks of new products hitting the shelves and predictions for the future of animal agriculture. Find out more at https://kineticvet.com.
Dr.Colin Beal of Low Carbon Beef LLC joins us to talk about the announcement of their new program, LCB Enrolled. This is a certification program that allows producers to prove their cattle were raised with low green house gas emissions. Those interested in getting involved with Low Carbon Beef can learn more about the company at https://www.lowcarbonranch.com.
Today we caught up with Robyn O'Brien of RePlant Capital. She talks us through changes that can help better the food systems and food security of America. You can learn more about RePlant and work with them at https://www.replantcapital.com.
Delaney and Arlan talk through the markets and Cassidy joins to talk through some of the weekend's news.