A bit different approach to nutrition

Continuing our January theme of nutrition we speak today to Cara Harbstreet, RD of Street Smart Nutrition. We chat a bit about her history and how she found her history to dietetic school. We then chat about her journey through the profession and how she founded her own business. Then we shift to speaking about her approach to healthy eating and a few of the practices she employs. We also chat about meat and how she has worked with farmers and ranchers to promote animal protein as a part of a healthy diet. Find Cara online at https://streetsmartnutrition.com/