In this episode, Lorrie visits with the founder of Wahoo Distillery in Wahoo, Nebraska, about how they are using a USDA-Grown Smart Climate Grant to ensure that they are doing their part in reducing greenhouse gas. Still, in the beginning stages, this distillery is working with area producers to get them to grow climate-smart distilling grains, which he will purchase to make his whiskey.
Western Colorado potato producer, Bob Mattive is the new President of the National Potato Council. In today's show, he talks about producing potatoes, markets, exports, and a new industry report released from Michigan State University highlighting how important the potato industry is in the U.S.
John Deere Manager of Production System Marketing for the US and Canada, Emily Priebe joins me on the show to talk about what it took to prepare their booth for Commodity Classic and the features at the booth including new launches and releases, including the new 9RX Tractor!
Eastern Colorado will soon be home to the Josh Lyons Legacy Equestrian Academy. The academy offers trade school and training programs, including certifications. Find out why they chose to expand and what all they do in today's show.
American Sheep Industry Association Executive Director, Peter Orwick on their recent annual convention and issues that sheep and wool growers are working on.
Greg Rhuele is the new Executive Director of National Sorghum Producers (Team Sorghum). The role is also a new role to NSP. In this interview he talks about his goals regarding important issues to sorghum producers including ethanol and sustainable aviation fuel. It's a great interview. Give it a listen!
When it comes to renewable energy and agricultural land usage, the term is "agrivoltaics." On today's Show, Angela Burke, Director of Operations and Maintenance with Pivot Energy educates us on what is going on in this field and how it is working. She gives specifics on how energy is generated and where it goes, along with who is involved and where. Give it a listen!
This episode features Dylan Vaca, brand and marketing manager at the Delong Company, and Pat McQuillan, co-founder and president of the Central Standard Craft Distillery in Milwaukee, Wisconsin. We talk about how this distillery procures sustainably grains and why it is an important part of what they do.
Ali Cox is an agriculture and food ingredient marketing visionary and founder ofNoble West, an award-winning marketing consultancy that specializes in the entire agriculturalecosystem. From fresh produce and nuts to dairy and agTech, Noble West works in all aspectsof agriculture.
On today's show, John Wacoda, Nature Conservancy, New Mexico Indigenous Partnership Program Director discusses a unique project exploring virtual fencing.