In this episode, we have a captivating conversation with Ben Palin, the Director of Ag Management Partners. As a fifth-generation farmer himself, Ben brings a unique perspective to the table as we explore the topic of carbon sequestration and its potential impact on agriculture.
Join us as we sit down with Mandy Hazelett, Associate Director of Convention & Events. In this episode, we discuss the preparations leading up to the convention, the record-breaking attendance, and the various activities and opportunities available for FFA members throughout the week.
In today's episode, we are thrilled to have Andrew Duff, the General Manager for North America at Groundwork BioAG, as our guest. With a strong background in agriculture and experience working for industry giants like Monsanto, Andrew brings a wealth of knowledge and expertise to the table.
Join us with Meaghan Anderson, Field Agronomist, as she shares her experiences from troubleshooting problems, engaging with growers, to offering valuable insights on the challenges faced by farmers in central Iowa.
PRRS is currently the most economically debilitating disease in the swine industry costing hundreds of millions of dollars in losses each year. Due to this impact, multiple organizations are working toward a gene-edited PRRS resistant pig. We're joined by Dr. Chris Rademacher from Iowa State University and the Iowa Pork Industry Center to discuss the path forward for this technology.
The National Ranching Heritage Center, a unique museum located near Texas Tech University. Our guest, Adrian Hawkins, the communications manager of the center, takes us on a journey through its rich history and the importance of preserving ranching heritage.
In this episode, we are joined by Kit Barron, Head of Data Science at Farmers Business Network, to dive into the latest updates of the artificial intelligence tool, Norm. Norm, a conversational AI agronomist, was developed to assist farmers in making informed decisions regarding various aspects of farming.
