An exciting conversation with Michell Hora, the founder of Continuum Ag. We dive into the world of carbon scoring and the billion bushel challenge. Mitchell and his team are leading the way in lowering carbon intensity scores in agriculture and empowering farmers to make a positive impact on the environment.
In this episode, Tucker speaks about the legacy and goals of his family business, their involvement in the American Quarter Horse Association, and the importance of having a voice in the agricultural community.
Join us as we dive into the world of sustainable agriculture and climate solutions in this episode featuring Debbie Reed, Executive Director of Ecosystem Services Market Consortium (ESMC).
In this episode, Delaney sits down with Dr. Paul Sundberg, from Swine Health Information Center. Paul dives into the mission of SHIC, which revolves around emerging swine diseases and preparedness.
Join us as we catch up with Scott Hays, the President of the National Pork Producers and a Missouri pig farmer. In this conversation, we discuss Scott's accomplishments during his term as the current president. Scott also shares insights into his own fifth-generation hog farming operation and the pride he feels in continuing his family's legacy.
In this podcast, join us as we dive into the work of Molly Christensen, the Communications and Outreach Coordinator for the Texas State Soil and Water Conservation Board.
Diving into the world of agriculture markets as we catch up with Ted Seifried from the Zaner Group. In this episode, Ted shares his high-level outlook for 2024, discussing the potential challenges and opportunities awaiting farmers.
