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COVID-19 and Food Inflation

May 5, 2021

Dr. Chad Hart of Iowa State University joins Ashtyn and Dawson to talk about what we're seeing in terms of food inflation. We talk about why we're seeing high numbers, the change in consumer consumption from COVID-19, and where the market could go as 2021 progresses.

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#TechTuesday with Moleaer

May 4, 2021

Nick Dyner, CEO of Moleaer, joins us for #TechTuesday! We talk about their nanobubble technology, involvement in different industries, the importance of water, and more.

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#MarketMonday with Darin Newsom

May 3, 2021

Regular podcast guest Darin Newsom is on this week for #MarketMonday! Darin discusses the lumber markets, what's causing this much movement in the markets, the highs in lean hogs, and more.

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ASOM - Ep 84 - Markie Hageman - Countering Animal Activists

May 2, 2021

Have you ever had someone come on to one of your social media pages and make outrageous claims about you and what you do? Unfortunately I had a situation like this pop up a few weeks ago. An animal activist came to my Instagram page and made some ridiculous comments. I made a video and posted it across my social media telling about this. My friend Markie Hageman reached out to me afterward and offerred her support. That prompted me to have Markie back on the podcast to talk about how to handle these types of situations. We chat exclusively about animal activists because that is who we both have come into contact with... but the lessons within can be applied to everyone with a presence on social media. This was a very valuable conversation as Markie is an incredible asset to the industry . Check her out across social media as Girls Eat Beef Too https://www.instagram.com/girlseatbeeftoo/

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30 Under 30: Keith Heidecorn

Apr 30, 2021

Keith Heidecorn, VP of Sustainability at Locus Ag Solutions, is this week's 30 Under 30 feature! Keith joins us to talk about growing up in New York, his journey to Locus, and the future of sustainability.

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The "One Planet. One Health" Initiative Grant Program

Apr 29, 2021

Leslie Lytle, President of Danone Institute North America, is on today to talk about the "One Planet. One Health" Initiative grant program, sustainable food systems, and more. For more information about the program and the upcoming virtual panel discussion, click here!

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Ep. 187 - Justin Fruechte and Jared Knock - Roots and Ruminants Podcast

Apr 29, 2021

Justin Fruechte and Jared Knock, hosts of the new Roots and Ruminants podcast, joined me to talk about why they chose those two entities as their foci for their podcast. We also discuss the opportunities that exist on annual crop ground. To close out the show we answer a couple of questions from the private Facebook Group the "Working Cows Microbiome."

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Episode 081 - Advancing Technology with JC Olson of Scoular

Apr 29, 2021

This week, we're joined by guest JC Olson, with Scoular. JC walks us through the new technology his company has developed and is working to take mainstream by being able to capture protein in barley. This episode is packed with new information and exciting advances in the animal feed and byproduct space. Don't miss it! Follow Millennial Ag online: www.millennialag.com www.facebook.com/millennialag www.instagram.com/millennial_ag www.twitter.com/millennial_ag

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Protect the Harvest

Apr 28, 2021

Theresa Lucas MacMahon from Protect the Harvest is on to talk about the resources and courses provided by the organization. Likewise, we talk about what producers should be paying attention to right now.

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#TechTuesday with EAI

Apr 27, 2021

Brady Gaalswyk, VP of Sales and Marketing at Easy Automation, Inc., is here for #TechTuesday. Brady talks to us about EAI's solutions, ranging from feed mill automation to feed mill management software to fertilizer blending systems and more.

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