The U.S. is on track for its second-highest pork production ever and has recently become the largest exporter of pork. There's growing optimism for American pork producers, and Jessica Spreitzer, Director of Trade Analysis at the U.S. Meat Export Federation (USMEF), explains the reasons behind this continued growth. Currently, a record 31% of U.S. pork and variety production is being exported. Spreitzer will also discuss rising imports across global markets, emerging opportunities, an update about China’s pork production and the outlook for consumer demand both domestically and internationally.
The Veterinary Diagnostic Lab at Iowa State University focuses on answering important "how" and "why" questions for veterinarians, producers, and swine industry professionals. In this episode, Dr. Marcelo Almeida, an assistant professor with a PhD, Master's, and DVM in swine health, shares his expertise. He will discuss recent trends in swine health diagnostics, the diseases his team is currently studying and the future direction of their research. Dr. Almeida will also explain how he hopes veterinarians and producers can use this information to improve swine health practices.
It takes up to two years for employees from outside of the country to receive their green card, but the upcoming election may have an impact on the timeline and opportunities for foreign labor. Agriculture, including many swine organizations and companies, rely on help beyond the United States borders. Rachel Beardsley, partner and immigration attorney at Fragomen provides the potential effects on visas from November's presidential election, what she’s recommending to clients currently and the variety of visas available.
Completing our two-part mini-series, we are welcoming back Dr. Jordan Gebhardt of Kansas State University and Ph.D. student Larissa Becker to explore the topic of phosphorus and calcium requirements for gestating and lactating sows. In this episode, we will dive into Larissa's literature review, along with the key takeaways she discovered in the process!
In this two-part mini-series, we will investigate both swine bone mineralization and calcium and phosphorus requirements for gestating and lactating sows. Focusing on the prior for this episode, we will be highlighting research conducted by Dr. Jordan Gebhardt of Kansas State University. Ph.D. student Larissa Becker will then begin to give us insight into the research she is conducting.
Welcome to season five, episode one, of the PigX Podcast! We have an exciting season ahead, so to kick it off, we brought Janae Metzger and Stacie Matchan as this month's guests.
Janae discusses her presentation from the 2023 Iowa Swine Day Event on establishing a winning culture on the farm. Stacie touches on both the history of this event and what attendees should look forward to for the 2024 Iowa Swine Day. Be sure to listen to learn about all things described here and so much more!
For the May edition of the PigX Podcast, joining us is Kate Dion, a PostDoc Research Associate at Iowa State University, and Dr. Derald Holkamp, a professor in Veterinary Preventative Medicine with a focus on biosecurity. Throughout this episode, we will take a deep dive into the Standardized Outbreak Investigation Program they are developing, including how it will be used, why it is necessary, the timeline for adopting this new program, and so much more.
Joining the PigX Podcast this month is Jack Bobo, the director of Global Food and Water Policy at one of the world’s largest conservation organizations, the Nature Conservancy. Jack will be discussing his Iowa Swine Day presentation that covered the future of animal agriculture.
In the second half of this episode, Dan Bussieres, who is the co-founder of and swine nutritionist for Group Ceres Inc., joins to chat about the topic of the Canadian pork production system, which he highlighted at Iowa Swine Day.
Giovani Trevisan, Guilherme A Cezar, and Daniel Linhares, three swine industry specialists, join the PigX Podcast this month to discuss the Swine Disease Reporting System (SDRS). Throughout this episode, we touch on topics including the research this team is conducting on SDRS, tools that are available for veterinarians and producers on this matter, and so much more.
Joining the PigX Podcast for February are Dr. Chris Rademacher, a Clinical Associate Professor and Swine Extension Veterinarian at Iowa State University, to help lead the discussion with Dr. Tom Petznick, a vet owner and veterinarian at ARK-CARE. The focus throughout this month is on the Porcine Sapovirus but, more specifically, the history of PSaV, where we are currently at in our PSaV research, and where we see this virus heading in the future.
